Suffering from an in-law overdose? Recovering from a shopping overload? Planning on feeling a little fuzzy?
With more than a third (35 percent) of Americans planning to drink on New Year’s Eve already predicting a hangover on New Year’s Day, Red Robin Gourmet Burgers Inc. is offering a remedy for relief.
The restaurant chain, including its Hendersonville location, will unveil The Cure Burger by request only beginning Jan. 1.
Millions of drinking-age Americans believe food is the key to hangover relief, with almost half (46 percent) saying they eat to relieve a hangover, according to a survey conducted by Kelton for Red Robin. Foods that the 21-and-over demographic name as top hangover cures are eggs (51 percent), breakfast meats (49 percent) and burgers (45 percent) — all included on The Cure Burger. Just over one third (34 percent) also include french fries and 30 percent put cheese on this list.
The Cure Burger is a fire-grilled patty topped with chili, cheddar cheese, bacon, mushrooms and a sunny-side up egg on a sesame seed bun, and, according to Red Robin, is just what the doctor ordered. The burger is served with unlimited steak fries and is priced at $11.99.
The hamburger chain will serve up The Cure Burger through Jan. 7.
Contact Danielle for PR and Marketing Inquiries
Kelton Global Debuts on 2019 GRIT Top 50 Most Innovative Companies List
Kelton Ranks Among World’s Best Market Research Companies